Translations:DiseaseInvestigation:Course Manual/394/en
What methods are used?
- Using five senses(with care);
- Smell; odours around the cattle such as; strong smell of ammonia, foul odored, chemically-distinct odor, etc.
- examine the food and drinking water
- Sight; look the environmental conditions carefully, changes in color, shapes, etc.
- Touch; feel the texture of the food, soil, etc
- Hearing; listening to the noises that can cause stress